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Pork Fried Rice

Ingredients

  • 1 Tbsp butter
  • 1 (6-7 ounce) boneless pork loin chop, cubed
  • 1/4 cup chopped carrot
  • 1/4 cup chopped broccoli
  • Green onion, chopped
  • 1 egg, beaten
  • 1 cup cooked rice
  • 1/4 cup frozen peas
  • 1 1/2 Tbsp soy sauce
  • 1/8 tsp garlic powder
  • 1/8 tsp ground ginger (or 1/2 tsp fresh grated ginger)


Directions

  • In a large skillet, melt butter over medium heat.
  • Add the pork, carrots, broccoli, peas, and green onion to the skillet and stir until the pork is cooked through. Remove ingredients and place in a covered bowl.
  • Scramble egg in the skillet. Add the pork mixture back in.
  • Add the rice, peas, soy sauce, garlic powder, and ginger.
  • Cook, stirring often, until heated through.